Alberto Iglesias, Academy Award nominee for Best Original Score in “Tinker Tailor Soldier Spy”

Alberto Iglesias

Alberto Iglesias

You might have missed his name in the film credits, but soft-spoken, Alberto Iglesias, is no stranger to Oscar nominations. He has been nominated for Best Original Score in the film currently in theaters, “Tinker Tailor Soldier Spy,” and previously for “The Constant Gardener” (2005) and “The Kite Runner” (2006).

The Spanish award-winning musician is widely known in Spain for his award-winning work in several Spanish films, mostly from Pedro Almodóvar such as, “Broken Embraces,” “Talk to Her,” and “Volver,” among many others.

With his quiet demeanor, he says in Spanish that all he needs to create his powerfully suspenseful melodies is a window.

“A quiet room with a window would be ideal,” says Iglesias as if that would be his favorite gift in the world. “A room has to have a window. I love to look at a view. I’m seeing Los Angeles now. The hills from here give me the impression that it is very tranquil.”

He says that the genre he chooses depends on the film.

“The film asks for the genre,” says Iglesias. “Sometimes it starts with one and ends with another. I don’t have a favorite genre. I like sounds and colors that remind me of jazz.”

His nominated score for “Tinker Tailor Soldier Spy” sounds like a jazzy thriller. He says his personal favorite score is the one in the first scene of “Psycho,” which he says made him vibrate.

He had always had dreams of being a musician and writing music, but the process happened slowly and unfolded as if it were his destiny. He first learned to play the guitar and then the piano, which is what he now uses for most of composing.

He studied classical music composition in his hometown, San Sebastian, and later Paris, as well as electronic music in Barcelona. However, he didn’t start his career writing for films until someone asked for his help.

“I didn’t look for it,” says Iglesias. “My first films were for my brother who is a movie director.”

He slowly began getting more work in film, and finally with Spanish director and filmmaker, Pedro Almodóvar, whom he says is a demanding artist who made him develop as a musician immensely.

“That was an intense experience,” says Iglesias. “He is a director who is in his own universe. The director influences my work a lot, because it is the work of a team.”

As in his work for “Tinker Tailor Soldier Spy,” he says the process involves a close connection to the director.

“The director explains the movie to me,” says Iglesias. “Then he asks for the music with an idea, but not an exact one. After discussing the ideas with the director, I begin to write.”

He says the director of “Tinker Tailor Soldier Spy,” Tomas Alfredson, chose to work with him. It then took Iglesias two months to write the score, which he did hastily in order to make it to the Venice International Film Festival this past September. He says it is a very complex story that inspired him a lot.

“The director is extraordinary,” says Iglesias. “He is very special, and the music is very important for the movie. It moved me. I began to write immediately.”

For Iglesias it’s a greatly satisfying to see the final product finished.

“I liked it a lot,” he says. “It called attention to the director’s style. I liked his personal style a lot.”

Originally published in NBCLatino.com.

Mexican-American woman vintner tells family secrets to success

Amelia Ceja (Courtesy Ceja Vineyards)

Amelia Ceja (Courtesy Ceja Vineyards)

The Ceja Vineyards in Napa, Calif. have continuously flourished since Amelia Ceja took charge of the family wine production company in 1999 as the first Mexican-American woman vintner.She says the way they’ve been able to penetrate a really difficult market is the Latino way – with warmth, great food, great wine, and most recently, with social media.

The family-owned business has grown to produce about 10,000 cases of wine a year, and to owning more property in Napa and Sonoma. But it’s not all just about the wine. Ceja also opened a wine tasting salon, lounge and art gallery in downtown Napa. Visitors can enjoy wine and cheese while listening to Latin funk, salsa and appreciating the local art.

Ceja says she works around the clock to introduce people to her wines, and she is currently reaching out as far as China for distribution.

“We appeal to every demographic group because of the way we bring people in,” she says. “We have gone from vineyard workers to an award-winning business. If we’re not on hugging terms, we didn’t do our job.”

Ceja runs her business like a home; everyone is family. She wants her customers to feel at home and appreciate wine and food. If you’re not in Napa, you can share in the experience through videos on her blog, where she pairs Mexican food with wine.

“What I missed the most was the food,” says Ceja about her earliest memories of coming to the U.S. “The food here in the ‘60’s was atrocious. I took my thermos, because I wanted to eat warm food at school. I got my love of food from my grandmother.”

The Ceja Family (Courtesy Ceja Vineyards)

The Ceja Family (Courtesy Ceja Vineyards)

Her son Ariel now owns the restaurant Bistro Sabor, which serves many of the families recipes paired with Ceja wine. Her other son, Navek, studied digital arts and shoots most of their videos, more than 136 currently on YouTube with more than 180,000 views.

“My daughter, Dalia also loves to cook,” says Ceja. “We’re launching another site called Salud Napa which means cheers and health. I’m very interested in the diabetes and obesity epidemic in the Hispanic community. It’s very important to me that everything I prepare is healthy and nutritious.”

Ceja, who has been honored as “Business Woman of the Year” by the Sacramento Hispanic Chamber of Commerce and “The most outstanding female leader, innovator and visionary in the wine field in the North Bay” by North Bay Business Journal, says what she is most proud of is having three highly-successful children. She says they have been crucial asset to the company.

“It wasn’t because we urged them, but they all went away to college, and they all came back, and now indirectly they are working with us,” says Ceja. “It really enriches our brand because it is very important to take Ceja to the next level. They are contributing really great content and ideas in which to grow.”

Her daughter, Dalia, the director of sales and marketing of the family business, wants to pursue an executive MBA in the near future. Dalia followed in her mother’s footsteps and now maintains her own blog, while also continuing to write on the company’s blog several times a week.

Ceja is always moving. This month, she will travel to Michigan to be a keynote speaker at the Grand Rapids Chamber of Commerce. On February 22, she will be featured in the independent documentary Dreamland as one of 12 Californians who have made pioneering imprints on the state. The documentary will air on PBS.

Ceja says it’s been a lot easier for her kids than when she arrived in California from Jalisco,Mexico in the 1960’s. At 12 years old, she helped her migrant farm worker father pick grapes.However, her children don’t take anything for granted.

“They also follow our tradition of giving back,” says Ceja of her three children. “And that really comes from my parents.”

“I hope if they have children, they will transfer that. We have to leave this earth better than how we found it. Both our people and our planet. We’re building a legacy.”

And just in time for the Super Bowl, try this award-winning recipe for carne con chile that she prepares here for us.

As Ceja says, “Salud!”

Originally published on NBCLatino.com.